Evening Dining at the Tannochbrae Tearoom






                            Christmas Menu

          Available any evening by prior booking


Butternut squash, orange and ginger soup

Goat cheese and rocket tart

Dunkeld smoked salmon with crème fraiche and melba toast


Venison haunch steak with redcurrant jelly

Escalope of turkey in a stilton cream sauce

Cod loin with caper butter


All served with Neal’s seasonally selected and prepared vegetables and potatoes


Panna cotta

Devil’s Food Cake

Lemon Sorbet

Cheese board



                     Price includes mineral water and soft drinks for drivers.                        

Corkage charged at £2 per bottle        £23.50


Come in the evening for a leisurely candlelit dinner and enjoy a new world of taste and texture selected from our evening menu (see below).

We are not licensed but you are welcome to bring your own wine and drinks. We supply free soft drinks for the drivers! Corkage is charged at £2 per bottle.

The management reserve the right to taste every wine brought onto the premises. The management also reserve the right not to have to taste every wine brought on to the premises!

Always remember what granny used to say, “It might help ye sleep, but it’ll no help you up the stairs!”


Evening Menu Summer 2012

Courgette and Lemon Soup
Grilled Goat Cheese and Peach Chutney
Smoked Mackerel and Horseradish Pate
Rib Eye Steak, Balsamic Grain Mustard
Breast of Chicken, Chorizo and Borlotti Beans
Cod Fillet, Prosciutto and Parmesan Crisps
All served with Neal’s seasonally selected and prepared vegetables and potatoes
Vanilla Cheesecake, Raspberry Coulis
Chocolate Mousse, Hazlenut Biscuits

BYOB Corkage £2 per Bottle

Vegetarian and special diets catered for by prior arrangement.
All parties and functions catered for. Please enquire on 01337 827447..